Available Resources

The SPANS has several resources available to producers, free of charge, including the following:

– Recipe Cards
– Lamb Cut Charts
– Children’s Activity Books
– Industry Periodicals
– Brochures
– Fact Sheets

For more information or samples, please call Ashley at 902-893-7455.

Contact SPANS

7 Atlantic Central Drive
East Mountain, NS B6L 2Z2
Phone: 902-893-7455
Fax: 902-893-7063

Social Media Accounts